You walk in hungry and walk out with a place to come back to.
No secrets: just attention, one plate at a time.
Call · +39 0421 341556Everything worth knowing
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The menu, in a few lines
The menu changes with the seasons. You'll find the full selection and prices at the table.
Margherita
Tomato, fiordilatte and basil, the exam every pizzaiolo has to pass.
Formaggi
From fresh to aged, with preserves.
Salumi
Knife-cut, served on the wooden board.
Bufala
Buffalo mozzarella added after the oven, whole.
Pizza
Soft in the middle, high at the rim, wood-fired.
Antipasto
Cold and warm bites to start from the sea.
The days we're open
Opening hours
- Mon – Tue
- 12:00 – 14:00 · 18:30 – 22:00
- Mercoledì
- 18:30 – 22:00
- Thu – Sun
- 12:00 – 14:00 · 18:30 – 22:00
Questions we often get
Cannot find what you need? Call us: a person answers, not a switchboard.
+39 0421 341556Where are you?
We are at Via Flavio Gioia, 25, in Lido di Jesolo. There is a map at the foot of the page.
When are you open?
Mon – Tue: 12:00 – 14:00 · 18:30 – 22:00 · Mercoledì: 18:30 – 22:00 · Thu – Sun: 12:00 – 14:00 · 18:30 – 22:00. We keep these hours up to date here, though a phone call is always the shortest route.
What do you serve?
Outdoor tables, groups & occasions, the cellar, pizza, too, to take away e the wine list. If what you want is not listed, ask: we often do it anyway.
How do I book?
The fastest way is still a call to +39 0421 341556 or on WhatsApp.
How much does it cost?
The usual range is 10-20 € per person. The bill depends on what you choose, and the list is up to date.
Do you speak other languages?
We get by in Italian, English, German.
No secrets, just care
There is no secret to guard: there is attention to pay, every evening, to the same dish.
Book a tableA table, your way
+39 0421 341556A WhatsApp message with the day, the time and how many of you is all it takes. We'll see to the rest.
Message us on WhatsApp